Taco Stuffed Pasta Shells
Taco Stuffed Pasta Shells is an moderately easy dinner. Made with 16 jumbo pasta shells, 1 lb. ground beef, 1 pkg. taco seasoning mix, 1 c. water and 1 can (16 oz.) refried beans, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Prepare pasta shells according to package directions; rinse & drain; set aside.
Preheat oven to 350 degrees.
Cook beef and drain.
Add seasonings and water.
Cook over low heat for 5 minutes.
Add beans and 3/4 cup cheese; mix well.
Spread 1/4 cup salsa over bottom of baking dish.
Fill pasta shell with beef mixture.
Spoon remaining salsa over shells.
Cover with foil and bake for 40-45 minutes.
Sprinkle with green onions and remaining cheese.
Serve with sour cream, if desired.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment