Taco Soup
Taco Soup is an moderately easy dinner. Made with 1 to 1 1/2 lb. ground beef, 2 c. ro-tel tomatoes and chilies, diced, 1 c. peeled tomatoes, cut up, 2 cans pinto beans and 1 can chicken broth, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Brown ground meat.
Drain and add taco seasoning.
Add all other ingredients except cheese.
Boil for 20 minutes.
Add cheese.
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