Taco Soup
Taco Soup is an moderately easy dinner. Made with 2 lb. ground beef, 2 (16 oz.) cans stewed tomatoes, 2 cans whole kernel corn, 2 cans pinto beans and 1 can ro-tel tomatoes with green chiles, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown ground beef and drain well.
Add all other ingredients and simmer, covered, over low heat for 1 1/2 to 2 hours.
π· Perfect Pairings
Complete your meal with these
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