Taco Soup
Taco Soup is an moderately easy dinner. Made with 1 lb. lean ground beef, 3 (16 oz.) cans mexican-style chili beans, undrained or bush's best chili beans (mild), 1 (15 oz.) can tomato sauce, 1 1/2 c. water and 1 (1 1/4 oz.) pkg. dry taco seasoning mix, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown ground beef and onion; drain.
Stir in remaining ingredients, and simmer for 30 minutes.
Pour in bowl and top with the following
Tortilla Chips, Shredded cheese, Salsa, Onions (optional), Shredded lettuce, Diced tomatoes, Sour cream (Can be frozen up to 3 months).
π· Perfect Pairings
Complete your meal with these
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