Taco Soup

Name: Taco Soup
Ingredients: 2 lb. ground beef (extra lean); 2 cans pinto beans (15 oz.); 2 cans diced tomatoes (16 oz.); 1 can Ro-Tel tomatoes; 1 (7 oz.) can chopped green chilies; 1 (15 oz.) can corn; 1 (15 oz.) can hominy; 1 pkg. Hidden Valley Ranch dressing mix (reduced fat); 1 pkg. taco seasoning (reduced sodium)

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Taco Soup is an moderately easy dinner. Made with 2 lb. ground beef (extra lean), 2 cans pinto beans (15 oz.), 2 cans diced tomatoes (16 oz.), 1 can ro-tel tomatoes and 1 (7 oz.) can chopped green chilies, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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#Soup #Taco #Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

2 lb. ground beef (extra lean)

2 cans pinto beans (15 oz.)

2 cans diced tomatoes (16 oz.)

1 can Ro-Tel tomatoes

1 (7 oz.) can chopped green chilies

1 (15 oz.) can corn

1 (15 oz.) can hominy

1 pkg. Hidden Valley Ranch dressing mix (reduced fat)

1 pkg. taco seasoning (reduced sodium)

👨‍🍳 Instructions

Brown beef.

Drain well.

Add all other ingredients.

Heat thoroughly.

Makes 1 1/4 cups servings.

Exchanges: 3 meat, 1 1/2 bread, 1 vegetable and 1/2 fat.

🍷 Perfect Pairings

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🥗 Sides

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