Taco Soup
Taco Soup is an moderately easy dinner. Made with 2 lb. ground beef, 1 small onion, 3 cans (14 1/2 oz.) stewed tomatoes, undrained, 1 can (16 oz.) pinto beans, undrained and 1 can (15 oz.) kidney beans, undrained, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook meat and onion.
Then add all other ingredients.
Cover and simmer one hour.
π· Perfect Pairings
Complete your meal with these
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