Taco Salad Stack-Ups
Taco Salad Stack-Ups is an moderately easy dinner. Made with 2 lb. ground beef, 2 pkg. chili seasoning mix, 1/2 c. water, 1 (8 oz.) can tomato sauce and 1 (16 oz.) can kidney beans, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Brown ground beef in skillet, stirring until crumbly; drain. Combine with chili seasoning, water, tomato sauce, kidney beans, salt and pepper in crock-pot.
Cook for 30 minutes.
Combine cheese, soup and taco sauce in saucepan.
Heat until cheese is melted, stirring constantly.
Layer lettuce, tomatoes, ground beef mixture and cheese sauce on tortillas.
Garnish with sour cream. Yield
10 servings.
π· Perfect Pairings
Complete your meal with these
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