Taco Salad
Taco Salad is an moderately easy dinner. Made with 1 lb. ground beef, 1 head lettuce, 3 or 4 tomatoes, 1 can red kidney beans and 1 (16 oz.) taco cheese, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Take ground beef, brown it, drain it and refrigerate until it cools.
Dice up tomatoes, add kidney beans and taco cheese.
Add crumbled nacho chips.
Mix all together, adding Italian dressing, then the ground beef.
π· Perfect Pairings
Complete your meal with these
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