Taco Pie

Preheat cookie sheet in oven to 400°.

Thaw pie crust 10 minutes.

Prick bottom and sides of pie crust.

Bake 10 minutes. Reduce heat to 350°.

Brown meat and onion; drain fat.

Add taco seasoning mix to meat according to package directions.

Mix beans and 1/3 cup taco sauce; mix well.

Layer half of refried beans mixture in bottom of pie crust.

Top with seasoned meat, 1/2 cheese and tortilla chips.

Repeat layers.

Bake on preheated cookie sheet 20 to 25 minutes.

Top with lettuce, tomatoes, sour cream, olives, etc.