Taco Pie
Taco Pie is an moderately easy dinner. Made with 1 (8 oz.) crescent dinner rolls, 1 lb. ground beef, browned and drained, 1/2 c. mild taco sauce, 1 1/2 c. nacho cheese corn chips, crushed and 1 c. sour cream, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Add taco sauce to beef. Sprinkle 1/2 cup corn chips over pie shell.
Put meat mixture over chops, then spread sour cream.
Add cheese on top of sour cream and top with remaining chips.
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