Taco Dip
Taco Dip is an moderately easy dinner. Made with 1 (8 oz.) cream cheese, 1 c. salsa, shredded cheddar cheese, diced olives and diced tomatoes, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a medium bowl, mix salsa and cream cheese well.
Pour into flat dish and cover. Refrigerate at least 4 hours until set. Sprinkle with olives, tomatoes, lettuce and cheese before serving. Dip with chips.
To keep lettuce from browning, use a plastic knife to shred.
π· Perfect Pairings
Complete your meal with these
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