Taco Dip
Taco Dip is an moderately easy dinner. Made with 2 cans frito-lay bean dip or 16 oz. refried beans, 3 very ripe avocados, mashed, 2 tbsp. lemon juice, 1 c. sour cream and 1/2 c. mayo (not salad dressing), this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
On cookie sheet or large baking dish, spread bean dip.
Add layer of avocado and lemon juice on top of beans.
Add layer of sour cream and mayo mixture (mayo, salt, pepper and taco seasoning).
Layer olives, onions, tomatoes and cheese.
Serve with nacho chips.
π· Perfect Pairings
Complete your meal with these
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