Taco Dip
Taco Dip is an moderately easy dinner. Made with 2 lb. hamburger meat (extra lean is best), 4 oz. mild or hot salsa, 8 oz. medium picante sauce, 1 pkg. taco seasoning and 14 oz. diced tomatoes (del monte recipe ready), this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown and drain hamburger meat.
Add salsa, picante sauce, seasoning and tomatoes.
Simmer for 30 minutes on low.
Then add 16 ounces Velveeta cheese (cubed).
Stir to make sure cheese does not stick or burn.
Put in crock-pot.
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