Taco Dip
Taco Dip is an easy dinner. Made with 2 (8 oz.) pkg. cream cheese, 1 can chili without beans, 1 (8 oz.) pkg. shredded cheddar cheese and 1 bag tortilla chips, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
In a glass dish spread cream cheese on bottom.
For second layer, spread chili.
For third layer, sprinkle cheese.
Preheat oven to 350Β°.
Put in oven uncovered for about 10 minutes or until cheese melts.
Serve warm with tortilla chips.
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