Taco Chicken
Taco Chicken is an moderately easy dinner. Made with 4 chicken breast fillets, cooked and cubed, 1 can cream of mushroom soup, 1 can cream of chicken soup, 1 can chopped ro-tel tomatoes with chilies and 1 tbsp. onion flakes, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix soups and tomatoes together.
In casserole dish (7 1/2 x 11 1/2-inch), put a layer of chicken.
Spread part of soup mix over chicken, 1/2 of cheese and a layer of Doritos.
Repeat with rest of ingredients same way.
Bake at 350Β° until brown.
π· Perfect Pairings
Complete your meal with these
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