Taco Casserole
Taco Casserole is an moderately easy dinner. Made with 1 lb. ground beef, 16 oz. can chili beans, 18 oz. can tomato sauce, 2 tbsp. taco sauce and 2 to 4 tsp. chili powder, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Cook and stir ground beef until browned; drain.
Stir in chili beans, tomato sauce, taco sauce, chili powder and garlic.
Bring to a boil.
Arrange coarsely broken corn chips in 12 x 8 x 2-inch baking dish. Top with beef mixture; spread with sour cream.
Top with onion, tomato and cheese.
Bake, uncovered, at 350Β° until hot and bubbly, 25 to 30 minutes.
Arrange additional tortilla chips around edge of casserole.
Serve with garnishes of shredded lettuce and taco sauce, if desired.
Makes 16 servings.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment