Taco Casserole

Taco Casserole

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Taco Casserole is an impressive dinner. Made with 1 lb. ground beef, 1/2 cup chopped onion, 8 oz. tomato sauce, 1/3 cup water and 1 1/4 oz. envelope taco seasoning mix, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

In large skillet cook ground beef and onion till beef is brown, drain.

Stir in tomato sauce, water and taco seasoning mix and heat through.

Remove from heat.

Beat eggs, stir in milk.

Add small amount of tomato sauce mixture to the egg mixture, stirring constantly.

Return all to skillet.

Stir in kidney beans, 1 1/2 cup Monterey Jack and the crushed tacos.

Turn into a 12 by 7 1/2 by 2-inch baking dish.

🍷 Perfect Pairings

Complete your meal with these

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