Szechwan Chicken
Szechwan Chicken is an moderately easy dinner. Made with 1 lb. skinless, boneless chicken breast, 6 oz. pkg. frozen pea pods, 1/3 c. teriyaki sauce, 4 tbsp. szechwan spicy stir-fry sauce and 2 tsp. cornstarch, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut chicken 1-inch size.
In a small bowl stir together teriyaki sauce, stir-fry sauce and cornstarch.
Set aside.
π· Perfect Pairings
Complete your meal with these
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