Syrup Tea Cakes
Syrup Tea Cakes is an moderately easy dinner. Made with 1 c. sugar, 2 eggs, 1 c. syrup, 4 tbsp. vinegar and 4 c. flour, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix well.
Chill dough.
Pinch off small pieces and flatten on cookie sheet.
Bake on greased cookie pan for 8 minutes at 350Β°. Will keep in refrigerator.
π· Perfect Pairings
Complete your meal with these
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