Syrup Cake
Syrup Cake is an moderately easy dinner. Made with 1 c. dark syrup, 1 c. black coffee, 1 c. sugar, 3/4 c. oil and 1 tbsp. baking powder, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Combine syrup, eggs, and sugar; mix well.
Stir in oil and coffee; beat well.
Gradually stir in rest of ingredients.
Pour into a greased and floured 9 x 13 inch pan.
Bake 1 hour at 350Β° or until center springs back when lightly pressed.
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