Sylvia-Edgar Farley Punch
Sylvia-Edgar Farley Punch is an moderately easy dinner. Made with 5 lb. sugar, 1 1/2 c. loose green tea, 4 1/2 qt. orange juice, 6 c. lemon juice and 6 qt. pineapple juice, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Boil sugar and 10 cups water 10 minutes.
Set aside.
Pour 6 quarts boiling water on green tea grounds.
Steep 5 minutes. Strain through cloth.
Mix juices; add tea and sugar syrup. Lastly, add ginger ale and ice cubes.
π· Perfect Pairings
Complete your meal with these
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