Swordfish Steaks
Swordfish Steaks is an moderately easy dinner. Made with 6 swordfish steaks, 6 roma tomatoes, 1 chopped red onion, 2 tbsp. chopped basil and 3 tbsp. olive oil, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Combine all ingredients, except fish and mix well.
Cook fish with oil and place on hot grill for approximately 3 minutes each side or until done.
Don't overcook.
Top with Tomato Basil Vinaigrette.
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