Swiss Pancakes
Swiss Pancakes is an easy dinner. Made with 8 eggs, beaten thoroughly, 1 c. flour (approximately), 1/2 tsp. salt and 3 c. milk, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
May have to adjust flour and milk for frying consistency, but batter should be thin.
This makes crepe like pancakes.
π· Perfect Pairings
Complete your meal with these
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