Swiss Green Beans
Swiss Green Beans is an moderately easy dinner. Made with 2 tbsp. margarine, 2 tbsp. flour, 1 tsp. sugar, 2 tsp. chopped onions and salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Mix first 6 ingredients together in large saucepan.
Add sour cream. Stir constantly until bubbly.
Add green beans.
Spread in shallow casserole dish.
Top with grated Swiss cheese and corn flake crumbs (1/2 cup corn flakes and 2 tablespoons melted margarine).
Bake 20 minutes at 400Β°.
π· Perfect Pairings
Complete your meal with these
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