Swiss Chocolate Cake
Swiss Chocolate Cake is an easy dinner. Made with 1 pkg. swiss chocolate cake mix, 1 small pkg. instant vanilla pudding (3.4 oz.), 3 eggs, 1 1/2 c. sweet milk and 1/2 c. oil, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix ingredients together.
Beat well.
Pour into 3 oiled and floured 9-inch pans and bake at 325Β° for 20 to 25 minutes.
Cool thoroughly before frosting.
π· Perfect Pairings
Complete your meal with these
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