Swiss Chicken Quiche
Swiss Chicken Quiche is an moderately easy dinner. Made with 1 (9-inch) deep, unbaked pie shell, 1 c. monterey jack cheese, 2 tbsp. flour, 1 tbsp. wyler's chicken flavor instant bouillon and 2 c. cubed chicken, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Preheat oven to 425°.
Bake shell 8 minutes.
Remove from oven.
Reduce heat to 350°.
🍷 Perfect Pairings
Complete your meal with these
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