Swiss Chicken
Swiss Chicken is an easy dinner. Made with 6 to 8 chicken breasts, skinned and boned, 6 to 8 slices swiss cheese, 1 can cream of chicken soup, 1 c. or more herb stuffing mix, crumbled and melted butter to pour lightly over stuffing, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place ingredients in order listed in a casserole dish and bake 50 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
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