Swiss Apple Pie
Swiss Apple Pie is an moderately easy dinner. Made with 1 egg, 3/4 c. sugar, 1/2 c. flour, 1 tsp. baking powder and 1/2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Mix egg, sugar, flour, baking powder, vanilla and salt.
Add chopped apples and walnuts.
Place in an 8-inch square baking dish.
Bake at 350Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment