Sweetened Dill Pickles
Sweetened Dill Pickles is an easy dinner. Made with 1 qt. dill pickles, 1/2 c. tarragon flavored vinegar and 2 3/4 c. sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Slice pickles.
Heat sugar and vinegar until sugar is dissolved.
Pour into jar over pickles.
If sugar settles on bottom of jar, set in pan of hot water, then swish the jar so the pickles move to stir the sugar.
Turn upside down and let set at least 3 days.
The longer they set, the better they are.
π· Perfect Pairings
Complete your meal with these
/222415-manhattan-cocktail-mfs-1-5236903c1c7c4078b3394192862ef820.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment