Sweet-Sour Pork
Sweet-Sour Pork is an moderately easy dinner. Made with 1 1/2 lb. lean pork, cut in 2 x 1/2-inch strips, 2 1/2 c. pineapple chunks, 1/4 c. brown sugar, 2 tbsp. cornstarch and 1/4 c. vinegar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Brown pork in small amount hot fat.
Add 1/2 cup water.
Cover and simmer (do not boil) until tender, about 1 hour.
π· Perfect Pairings
Complete your meal with these
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