Sweet-Sour Cucumbers
Sweet-Sour Cucumbers is an moderately easy dinner. Made with 1/2 c. white vinegar, 1/3 c. salad oil, 2 tbsp. sugar, 1 tsp. salt and 1/4 tsp. pepper, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
About 1 hour before serving or up to 2 days before, in large bowl combine all ingredients.
Cover and refrigerate at least 45 minutes to blend flavors, stirring occasionally.
Makes 4 cups.
π· Perfect Pairings
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