Sweet Rolls
Sweet Rolls is an moderately easy dinner. Made with 2 c. milk, 1/2 c. shortening, 1/2 c. sugar, 2 yeast cakes and 1/2 c. very warm water, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Scald the 2 cups of milk; pour over shortening and sugar in a bowl.
Stir until shortening is melted, then take the 1/2 cup warm water; put yeast into the warm water in the cup.
Stir, then add to mixture in the bowl.
Then add egg (well beaten), then add flour and salt.
Mix well; turn out on counter and knead 5 to 8 times. Put mixture back into bowl; let rise to double its size, then punch down and make into rolls or loaves of bread.
Cover; let rise for 1 to 2 hours, then bake at 350Β° for 25 to 30 minutes.
π· Perfect Pairings
Complete your meal with these
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