Sweet Potato Soufflé
Sweet Potato Soufflé is an moderately easy dinner. Made with 1 large can (29 oz.) sweet potatoes, 2 eggs, 2/3 c. sugar, 1 small can evaporated milk and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
👨🍳 Instructions
Mash potatoes.
Beat eggs; add sugar, milk and vanilla.
Pour mixture into mashed potatoes and blend well.
Stir in coconut, pecans and nutmeg.
Pour into buttered casserole.
Dot with butter or margarine.
Bake at 375° for 45 minutes.
Serves 6.
🍷 Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment