Sweet Potato Pie
Sweet Potato Pie is an moderately easy dessert you can prepare in just 58 minutes. Made with c. sweet potato, cooked and mashed, . butter, large eggs, c. sugar and . vanilla, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Boil sweet potatoes until very tender, then peel and mash them well.
Mix all ingredients together and place in an unbaked pie shell.
Place in a 400° oven and immediately turn the oven to 325°. Bake for about 45 minutes or until the center of the pie is set. Test this by inserting a table knife into the center of the pie. If it comes out clean the pie is done.
Serve with whipped cream or ice cream on top.
Serves 8.
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