Sweet Potato Cake
Sweet Potato Cake is an moderately easy dinner. Made with 1 1/2 c. oil, 4 eggs, separated, 1 1/2 c. grated sweet potatoes, 4 tbsp. hot water and 3 tsp. baking powder, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream oil and sugar until smooth.
Add egg yolks.
Beat until creamy.
Add hot water, then dry ingredients, which have been sifted together.
Stir in potatoes, nuts and vanilla.
Mix well. Beat egg whites stiff and fold into mixture.
Bake at 350Β° for 25 to 30 minutes (three 9-inch layers).
π· Perfect Pairings
Complete your meal with these
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