Sweet Potato Balls
Sweet Potato Balls is an moderately easy dinner. Made with 1 (12 oz.) can sweet potatoes or yams, drained, 1 egg, separated, 1/2 t. salt, 1/2 t. cinnamon and 2 t. melted butter, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
In a large mixing bowl, mash potatoes thoroughly; add egg yolk, salt, cinnamon and butter, mixing well. Shape 6 balls by molding sweet potato mixture around each marshmallow. Beat egg white until foamy. Roll balls in egg white, then in corn flakes. Place in a baking dish. Bake at 350Β° for 10
To 12 minutes until golden brown. Serves 6.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment