Sweet Pickles
Sweet Pickles is an easy dinner. Made with whole cukes, 1 tbsp. salt, 1 heaping tsp. alum, 2 tsp. pickling spice and 1 c. vinegar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Wash and pack small, whole cukes in quart loosely. Add the next 4 ingredients.
Finish jar with cold water.
Let stand at least 1 month, then open as needed.
Pour off vinegar, slice, add 2 cups sugar and enough water to dissolve sugar and fill jar.
Let stand 24 hours before eating.
Shake jar while in refrigerator when you are in the refrigerator.
π· Perfect Pairings
Complete your meal with these
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