Sweet Pickles
Sweet Pickles is an moderately easy dinner. Made with 1 qt. small cucumbers, 1 tbsp. mixed spices, 1 tbsp. salt, 1 tsp. prepared horseradish and 1 tsp. powdered alum, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Fill jar with cucumbers.
Mix all but sugar.
Fill jar with cold water and seal tightly.
After 2 months or more, pour off liquid and throw away.
Slice pickles lengthwise.
Add sugar and let stand 24 hours.
Before using, liquid will form as sugar dissolves.
They can then be resealed and will keep indefinitely.
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