Sweet Cornbread Casserole
Sweet Cornbread Casserole is an moderately easy dinner. Made with 1 (12 oz.) can whole kernel corn, 1 (12 oz.) can cream-style corn, 1 stick margarine, melted, 8 oz. sour cream and 1 box jiffy corn bread mix, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine all ingredients.
Cook 30 minutes at 350Β°.
(Check with toothpick at center to see if done.)
Remove and add cheese over top.
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