Sweet Cornbread
Sweet Cornbread is an moderately easy dinner. Made with 2 c. plain cornmeal (yellow), 1 c. plain flour, 1/2 c. sugar, 1/2 tsp. salt and 1/2 tsp. baking soda, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients in order listed and pour into a greased 8 or 9-inch pan. Bake in preheated oven at 350Β° for 30 to 35 minutes.
π· Perfect Pairings
Complete your meal with these
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