Sweet Corn Bread
Sweet Corn Bread is an moderately easy dinner. Made with 1 c. yellow corn meal, 1 c. self-rising flour, 1/2 c. sugar, 1 whole egg and 1/4 c. oil, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Mix until smooth.
Pour into greased pan.
Bake until sides of batter turns brown.
Bake about 20 minutes at 375Β°.
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