Sweet and Sour Carrots

Name: Sweet and Sour Carrots
Ingredients: 1 lb. carrots, diagonally sliced; 1 large green pepper, seeded and cut in 1-inch squares; 1 (15 1/2 oz.) can pineapple chunks; 1/3 c. sugar (taste for sweetness); 1 tbsp. cornstarch; 2 tsp. vinegar; 2 tsp. soy sauce (can use low-sodium type)

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Sweet And Sour Carrots is an moderately easy dinner. Made with 1 lb. carrots, diagonally sliced, 1 large green pepper, seeded and cut in 1-inch squares, 1 (15 1/2 oz.) can pineapple chunks, 1/3 c. sugar (taste for sweetness) and 1 tbsp. cornstarch, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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🔗 Recipe adapted from RecipeNLG-Full

#Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

1 lb. carrots, diagonally sliced

1 large green pepper, seeded and cut in 1-inch squares

1 (15 1/2 oz.) can pineapple chunks

1/3 c. sugar (taste for sweetness)

1 tbsp. cornstarch

2 tsp. vinegar

2 tsp. soy sauce (can use low-sodium type)

👨‍🍳 Instructions

Cook carrots, covered, in small amount of water until just tender, about 15 minutes.

Add green pepper; cover and cook 3 more minutes.

Drain.

🍷 Perfect Pairings

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🥗 Sides

🥂 Drinks

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🍷 Perfect Pairings

🥗 Sides

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