Swedish Yeast Rolls
Swedish Yeast Rolls is an moderately easy dinner. Made with 1 pkg. yeast, 1 pt. milk, boiled and cooled, 1/2 c. butter, 1/2 tsp. salt and 1 egg, beaten, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dissolve yeast in small amount warm water and add remaining ingredients.
Set to ready, out inch thick.
Cut with biscuit cutter.
Put small piece butter on one side and fold in halves.
Put in pan 1 inch apart.
Let rise. Bake at 400Β° until brown.
π· Perfect Pairings
Complete your meal with these
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