Swedish Spritz
Swedish Spritz is an moderately easy dinner. Made with 1 1/2 c. butter, 1 c. sugar, 1 well beaten egg, 2 tsp. vanilla and 4 c. flour, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream butter, then cream in sugar.
Add vanilla and egg, then add dry sifted ingredients.
Force through cookie press or chill. Roll and cut.
Bake at 400Β° until set, not brown, 8 to 10 minutes. Yields 4 dozen.
π· Perfect Pairings
Complete your meal with these
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