Swedish Pineapple Cake
Swedish Pineapple Cake is an moderately easy dinner. Made with 2 c. sugar, 1 (20 oz.) can crushed pineapple, not drained, 1 tsp. baking soda, 1/2 tsp. baking powder and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix ingredients in order by hand.
Pour into an ungreased, unfloured 9 x 13 x 2-inch pan.
Bake at 350Β° for 30 to 40 minutes or until toothpick comes out clean.
π· Perfect Pairings
Complete your meal with these
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