Swedish Nut Cake
Swedish Nut Cake is an moderately easy dinner. Made with 2 c. sugar, 2 c. flour, 2 eggs, 1/2 c. nuts and 2 tsp. soda, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Mix by hand in 13 x 9-inch pan.
Bake at 350Β° for 35 minutes or until done.
π· Perfect Pairings
Complete your meal with these
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