Swedish Nut Cake
Swedish Nut Cake is an moderately easy dinner. Made with 2 c. sugar, 2 eggs, 1 c. walnuts, 1 c. crushed pineapple (20 oz., undrained) and 2 c. flour, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Mix by spoon.
Bake in greased and floured pan at 350Β° for 40 minutes.
π· Perfect Pairings
Complete your meal with these
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