Swedish Nut Cake
Swedish Nut Cake is an moderately easy dinner. Made with 2 c. sugar, 2 tsp. vanilla, 1 stick oleo, softened, 2 c. flour and 2 eggs, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix and bake in 9 x 13-inch cake pan that has been greased and floured.
Bake for 40 minutes in 325Β° oven until golden brown. Leave cake in pan and pour frosting on top while still hot.
π· Perfect Pairings
Complete your meal with these
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