Swedish Meatballs
Swedish Meatballs is an moderately easy dinner. Made with 3 lb. ground hamburg, 2 pkg. onion soup mix, 16 oz. sour cream (low-fat works), bread crumbs (to your liking) and 1 can campbell's mushroom soup mix, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix ground hamburg, both onion soup mix, all of sour cream and bread crumbs, then make into meatballs.
Put in a pan.
Pour in mushroom soup over top.
Bake at 375Β° for 35 minutes covered with foil.
Bake for 10 minutes uncovered.
Enjoy!
π· Perfect Pairings
Complete your meal with these
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