Swedish Meatballs
Swedish Meatballs is an moderately easy dinner. Made with 1 lb. ground beef, 1/2 c. fine dry bread crumbs, 1 egg, 2/3 c. milk and 2 tbsp. grated onion, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beef, bread crumbs, egg, milk, onion, salt, pepper and nutmeg.
Shape into balls and let stand 30 minutes.
Brown in hot oil. and simmer 20 minutes.
Add soup and cook 10 minutes.
Yields 6 servings.
π· Perfect Pairings
Complete your meal with these
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